
Spicy Smoky Chickpeas & Quinoa
Spicy and Smoky Tomato Chickpeas with Quinoa (makes 4 servings) 1 cup quinoa 2 cups water 3/4 cup diced red onion 2 tsp minced garlic 1 &...

Smoky Red Lentils with Quinoa & Avocado - Vegan + GF
♡ CREAMY & SMOKY RED LENTILS ♡ (Gluten Free, Vegan, Whole Food Plant Based) INGREDIENTS: 1 cup diced yellow onion 3 medium carrots, cut...

Creamy Mushroom Stroganoff - Vegan
One of my new favorite dinners! I usually have most of these ingredients on hand so it's one I can make on the fly. This mushroom...

Indian Red Lentil Curry - Vegan
My sweet friend, Gayatri, taught me so much about traditional Indian cooking. My love for curry, garlic naan, and lentils also developed...

One-Pot Mediterranean Pasta with Olives, Sun-dried Tomatoes, & Capers - Vegan
I recently had some family over for lunch and made this one-pot Mediterranean pasta for everyone. It was a hit. I paired it with a...

Basil Pesto Pizza Sauce - Vegan
VIDEO TUTORIAL Hey friends! Today I'm sharing a delicious recipe (and video) for vegan basil pesto pizza. I LOVE PIZZA! I used a ton of...

Pumpkin Penne Pasta - Vegan + Oil Free
Who else loves pumpkin all year long? I sure do! It's the middle of Winter here in North Carolina and I have been craving warm cozy meals....

Kale Salad with Butternut Squash, Pomegranate, & Maple-Tahini Dressing - Vegan
This super simple and extremely nutritious salad contains many of my favorite fall and winter ingredients such as kale, roasted butternut...

Springtime Black Lentil Salad - Vegan + GF
Lentils are a healthy and nutritious food staple to have in your pantry. They are low in calories and high in vitamins and minerals. ...