Vegan Double Chocolate Chip Walnut Cookies Recipe + Video


I love these cookies. They have a brownie like consistency! I used cacao powder and chocolate chips to give it that double chocolatey taste!

Double Chocolate Chip Walnut Cookies - Vegan

Ingredients

2 cups all purpose flour

2/3 cup unsweetened cacao powder (I use the NAVITAS Brand! It's amazing!

1 tsp baking soda

1/2 tsp salt

2/3 canola oil

1 1/2 cups sugar

1/2 cup soy milk

2 1/2 tsp vanilla extract

3/4 cup vegan chocolate chips

3/4 cup walnuts, chopped small



Directions

Preheat the oven to 350 F

In a large bowl, add the flour, cacao powder, baking soda, and salt and stir well.

In a separate bowl, mix the oil and sugar. Add soy milk and vanilla and mix well.

Fold in the dry ingredients in batches. Stir well to incorporate all ingredients.

After everything is mixed well, add the chocolate chips and the walnuts.

Line 2 baking sheets with parchment paper. Scoop spoon full sized scoops of cookie dough onto the baking sheets. Bake in the oven for 10 minutes. Then let rest on cookie sheet for 5 minutes. Then transfer them to a wire rack to cool.

Makes about 25-30 cookies.

Hope you enjoy!

Watch my video below to see how I made it. All of my videos have Mr. Truck cameos too! :)


#cookies #chocolate #dessert #vegan

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Hey! I'm Ginny! I'm a published photographer and blogger from Charlotte, North Carolina.  I share healthy & nutritious vegan recipes & inspiring nature and travel photography!

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