Cashew Milk Oatmeal Bowl with Peanut Butter & Berries


Good morning everyone! Sharing a delicious breakfast recipe today! It's so easy and so simple and truly takes less than 10 minutes to prepare.

I have been on such an oatmeal kick lately. It's an easy and healthy breakfast option with lots of calcium, protein, and fiber. You also get a nice dose of antioxidants with the addition of the fresh fruit.

I used cashew milk which I've been really loving lately. It makes a super delicious oatmeal bowl. Hope you enjoy!

Cashew Milk Oatmeal Bowl with Peanut Butter & Berries Recipe (Vegan)

(Serves 1)

3/4 cup cashew milk (or any plant milk will work)

1/2 cup old fashioned oats

1 Tbsp peanut butter

Fresh blackberries

Fresh raspberries

1/2 Tbsp hemp seeds

Dash of cinnamon

1. In a medium saucepan, bring cashew milk to a boil.

2. Add in oats and reduce to medium heat.

3. Let oats cook for about 3-4 minutes.

4. Remove from heat and pour into a bowl. It's okay if it's a little soupy as it will firm up once it sits in the bowl for a few minutes.

5. Top with fresh fruit, peanut butter, hemp seeds and a sprinkle of cinnamon.

Breakfast is ready!



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Hey! I'm Ginny! I'm a published photographer and blogger from Charlotte, North Carolina.  I share healthy & nutritious vegan recipes & inspiring nature and travel photography!

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