Homemade Italian Herb Seasoning Blend



Over the past few months I have really been enjoying making my own homemade seasoning blends. It's another quick and fun recipe you can put together in under 10 minutes. These also make really cute birthday or Christmas gifts for anyone you know who enjoys cooking!


This Italian seasoning blend has been such a tasty addition to my homemade fries, winter soups, and pasta sauces. I love opening up my spice cabinet and seeing my own creations. It smells so good too!



You may be wondering what is even in Italian seasoning? It contains all the classic herbs and spices like basil, oregano, marjoram, rosemary, thyme, parsley, and garlic powder. If you do a lot of cooking at home, you probably have all of these dried ingredients on hand except for marjoram - that's the only one I had to get to put this recipe together as I don't often use it in many of my recipes.


To store it, you can use any small glass mason jar you have. I personally love these adorable tulip jars by WECK. I like to store my sauces in it and use them as chia pudding containers. They are super cute and look great just sitting on your counter top too.



Homemade Italian Herb Seasoning Blend

(makes 1 cup)


1/4 cup dried basil

2 tablespoons dried oregano

2 tablespoons dried marjoram

2 tablespoons dried rosemary

2 tablespoons dried thyme

2 tablespoons dried parsley

1 tablespoon garlic powder


In an 8 oz. mason jar with lid or small WECK Tulip Jar (pictured) combine the basil, oregano, marjoram, rosemary, thyme, parsley, and garlic powder. Attach the lid and shake well. Store in a cool dry place.

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Hi. I'm Ginny!

I'm a published photographer and blogger from Charlotte, North Carolina.  I share healthy & nutritious vegan recipes, lifestyle inspiration, & beautiful nature and travel photography!

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